Name: 家常菜 - 金盞團圓海鮮羹 700g
SKU: 69b2b299810864893e6ea363
Price: 399.0 TWD
Availability: PreOrder

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家常菜 - 金盞團圓海鮮羹 700g

以雞骨慢熬的雞高湯為基底，融合多種海鮮與蔬菜精華，熬煮出金黃色澤、香氣濃郁的經典海鮮羹。巴沙魚、蝦仁與蟹管肉帶出海鮮的自然鮮甜，再加入珠貝提升湯頭層次，每一口都充滿豐富海味。

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郭老師 - 金盞團圓海鮮羹 700g

內容物: 雞高湯(水,雞骨,蔥,薑)、巴沙魚、南瓜、金針菇、白菜、竹筍(麻竹筍,水)、蝦仁、蟹管肉、馬鈴薯澱粉、珠貝、紅蘿蔔、香菇、油蔥酥(大豆油,紅蔥頭)、素蠔油(小麥,非基改黃豆,水,鹽,糖,糯米,香菇,昆布)、香油(大豆油,芝麻油)、碘鹽、特砂、純白胡椒粉

保存條件：冷凍-18 ℃以下

保存期限：12個月

原產地：台灣

食用方式：將未拆封的產品以冷藏或流水方式進行解凍。

1.拆封倒入鍋中，直火加熱約 10-15分鐘即可食用。

2.拆封倒入容器加蓋，外鍋加1杯水，加熱至外鍋跳起即可食用。

過敏原資訊:本產品含大豆、芝麻、魚類、甲殼類、含麩質之榖物及其製品，不適合對其過敏體質者食用。

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Tcat - Frozen

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Credit Card Installment
LINE Pay
Bank Transfer_SHOPLINE Payments
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Pay on Family Mart Store Pickup (C2C)
Cash on Delivery (黑貓快速到店 - 常溫)
Tcat (Collect on Delivery)
Pay on 7-11 Store Pickup (C2C)

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家常菜 - 金盞團圓海鮮羹 700g

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