Name: 家常菜 - 干貝竹笙雞湯 2200g
SKU: 69b2a5398108643c726eaa5b
Price: 1388.0 TWD
Availability: PreOrder

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家常菜 - 干貝竹笙雞湯 2200g

以雞骨慢熬的雞高湯為基底，加入鮮嫩土雞細火燉煮，湯頭清甜醇厚、層次溫潤。搭配白蘿蔔的自然甘甜、干貝的鮮香風味，以及口感細緻的竹笙與鈕扣菇，讓整體湯頭更加鮮美順口。

Shipping Free Over NT$1600 on order

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NT$1,388

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郭老師 - 干貝竹笙雞湯 2200g

內容物: 雞高湯(水,雞骨,蔥,薑)、土雞、白蘿蔔、白果(銀杏果,水,葡萄糖,食鹽,檸檬酸)、米酒、干貝、薑、鈕扣菇、碘鹽、竹笙、二砂

解凍方式：食用前一天放入冷藏庫中完全解凍

1.(不拆包)在滾水中加熱30~40分鐘，拆封倒出即可食用。

2.(拆包)拆包後倒入鍋盆中，放入家用電鍋中，外鍋放入2杯水，電鍋電源跳起後即可取出食用。

使用電鍋加熱建議以保鮮膜封口，以避免蒸汽水影響風味。

過敏原資訊: 過敏原資訊:本產品含螺貝類及其製品，不適合對其過敏體質者食用。

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Pay on Family Mart Store Pickup (C2C)
Cash on Delivery (黑貓快速到店 - 常溫)
Tcat (Collect on Delivery)
Pay on 7-11 Store Pickup (C2C)

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家常菜 - 干貝竹笙雞湯 2200g

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