Name: 家常菜 - 港式蒜蓉豆豉鮮鱸魚 450g
SKU: 69b2b85e9248a564b8c584b0
Price: 999.0 TWD
Availability: PreOrder

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家常菜 - 港式蒜蓉豆豉鮮鱸魚 450g

選用肉質細緻鮮嫩的鱸魚，搭配經典港式蒜蓉豆豉醬汁料理。蒜香與豆豉的鹹香風味交織，加入薑與辣椒提味，讓整體香氣更加濃郁迷人。魚肉吸附醬汁精華，每一口都能吃到鮮嫩多汁與層層堆疊的港式風味。

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郭老師 - 港式蒜蓉豆豉鮮鱸魚 450g

內容物: 鱸魚、水、洋蔥、大豆油、蒜、豆豉(黑豆,鹽,水)、素蠔油(小麥,非基改黃豆,水,鹽,糖,糯米,香菇,昆布)、辣椒、特砂、醬油、薑、魚露(鯷魚汁,鹽,糖)、樹薯澱粉、米酒、鰹魚鹽麴鮮味料[鹽,玉米澱粉,葡萄糖,乳糖,酵母抽出物,鰹魚粉,鹽麴(米,鹽,糖,海水礦物質濃縮液)]、純白胡椒粉

保存條件：冷凍-18 ℃以下

保存期限：12個月

原產地：台灣

食用方式：食用前一天放入冷藏庫中解凍或拆包將魚浸泡於水中30分鐘至完全解凍。

1.(拆包)：鮮魚放入容器並淋上醬汁，放入蒸籠蒸15分鐘即可食用。

2.(拆包)：鮮魚放入容器並淋上醬汁，放入電鍋中，外鍋放入1杯水，待電鍋跳起即可食用。

過敏原資訊:本產品含大豆、魚類、奶類、含麩質之穀物及其製品，不適合對其過敏體質者食用。

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Tcat - Frozen

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Bank Transfer_SHOPLINE Payments
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Pay on Family Mart Store Pickup (C2C)
Cash on Delivery (黑貓快速到店 - 常溫)
Tcat (Collect on Delivery)
Pay on 7-11 Store Pickup (C2C)

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家常菜 - 港式蒜蓉豆豉鮮鱸魚 450g

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